Summertime Recipes
from Birds-I-View
because spending time enjoying the birds with good friends AND good food
is even MORE fun!

On this page you will find Recipes for:
  • Pepper Jam Grilled Pineapple
  • Blackberry Poppyseed Vinaigrette
  • Maple Champagne Mustard Chicken or Pork!
These recipes created and perfected in the kitchens of Cherchies Specialty foods!
•        Oil to lightly coat grill
•        1 Pineapple, scales removed, and cored (coring is optional)
•        Cherchies® Cranberry Hot Pepper Jam, or Cherchies® Cherry Hot Pepper Jam
Lightly brush grill with oil.  Turn the grill on high and turn down to low after 5 minutes. Remove
scales from pineapple with a knife and slice pineapple into 3/4 inch slices
Coring the pineapple is the next step and completely optional (The core does become tender
during the grilling process, which makes it perfectly edible).
Once the grill is heated, place pineapple slices on the grill and grill for 3-4 minutes (more
depending on thickness of the pineapple) on each side.  As the pineapple finishes cooking, brush
on the pepper jam for that sweet and spicy deliciousness!  
Remove from grill and enjoy!
Pepper Jam Grilled Pineapple
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This vinaigrette is light and refreshing, and the combination of blackberries and lemon makes
this the perfect summer salad dressing.
•        Zest of one lemon
•        Juice from 1 lemon
•        1 Tablespoon (Tbsp) Cherchies® Seedless Blackberry Preserves
•        1 Tablespoon (Tbsp) Cherchies® Champagne Mustard
•        1 Tablespoon  Oil
•         1/4 cup sugar
•        2 teaspoons (tsp) poppy seeds
•        2 Tablespoons (Tbsp) white vinegar
In a large bowl, zest lemon.  Slice lemon in half and squeeze juice into the bowl. Add the
remaining ingredients and whisk together, until well blended.
Serve with your favorite salad.
Nothing says
Blackberries !
(and THESE Blackberry
preserves are
Blackberry Poppyseed Vinaigrette
Suggestions for Great Grilled Chicken or Pork!
Adding almost any Maple Syrup and Mustard
to chicken or pork on the grill is bound to
make it yummy.....HOWEVER, there is NO
Substitution for adding
Champagne Mustard to any recipe! Try
mixing up this
Maple Mustard Glaze the next
time you grill chicken or pork:

2/3 Cup Maple Syrup
3/4 Cup Cherchies Champagne Mustard
2 Tablespoons Apple Cider Vinegar
1 Tablespoon Soy Sauce

Adjust ingredient amounts to your taste
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A Recipe for a great time:
Invite friends over to enjoy bird watching at
your house and serve some great "people
food" while you visit!
Find delicious gourmet food
products and recipes
download our
Summertime Recipes
(contains Five yummy